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  • Al Smith's Feasting Fox

    Al Smith's Feasting Fox

    4200 S. Grand Blvd. St. Louis - South City

    314-352-3500

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    Built by Adolphus Busch around 1914, this magnificent example of the beer-baron-bravado style of architecture now features competent lighter, updated versions of classic German cooking mixed in with basic steaks and seafood, along with a quintessential apple strudel for dessert.
    2 articles
  • Dreamland Palace German Restaurant

    Dreamland Palace German Restaurant

    3043 State Route 156, Waterloo Outstate IL

    618-939-9922

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    Popping up from the farmers' fields about halfway between Waterloo and Valmeyer, Dreamland Palace occupies an 1875-vintage building that once served as a tavern, general store and post office at a stagecoach stop for folks traveling to and from the mighty Mississippi. The space is crowded with clocks and tapestries and such but not overly kitschy, and owners Mike and Joan Lang have parlayed Joan's family recipes into a pleasing menu of German favorites.
    3 articles
  • Kreis' Restaurant

    Kreis' Restaurant

    535 S. Lindbergh Blvd. Frontenac

    314-993-0735

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    Forget everything you learned in German class and say "Chrisses," and then prepare for the biggest piece of prime rib you've ever seen. That and the steaks are the best bet here, although the fresh fish is good as well, and the German specialties provide an interesting alternative. Clubby -- the kind of place where they still know how to make a Manhattan or a Rob Roy -- and often populated with the landed gentry from nearby Ladue and environs.
    1 article

  • Stone Hill Winery-Hermann-Vintage Restaurant

    1110 Stone Hill Highway Hermann

    573-486-3479

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